Vegetable And Cheese Squares
INGREDIENTS
Ingredients for dough
ALL PURPOSE FLOUR
1/2 kg
WHITE CUMIN
1tsp
OIL/GHEE
3-4tbsp
SALT
as required
For filling
BOILED PEAS
1/2cup
CHOPPED CARROTS
1/2cup
CHOPPED SPRING ONIONS
1/2cup
CHOPPED CAULIFLOWER
1/2cup
MOZZARELLA CHEESE
200 gm
EGGS
1
CRUSHED BLACK PEPPER
1/2tsp
RED CHILI POWDER
1tsp
ALL SPICE POWDER
1/2tsp
WHOLE CUMIN
1/2tsp
SALT.
as required
OIL
for frying
DIRECTIONS
Mix the following ingredients in a mixing bowl:-
All purpose flour, oil\ghee ,cumin and salt. Knead to form a smooth dough. Roll the dough with a rolling pin to form a circular disc.
Method for filling:-
In a mixing bowl mix together the carrots,peas,spring onions,cauliflower,cheese,red chili powder, black pepper ,salt and cumin.
Beat an egg in separate bowl.
Cut the dough into square shapes, add the filling to each square dough, brush with the egg and fold from all four corners.
Deep fry in a wok. Garnish with chopped coriander .Serve with sliced tomatoes and cucumbers.
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